Chicken with Mayonnaise (Peruvian recipes)

Total time: 2 hours. Quantity: 4 persons.

Delicious meal for any occasion.

Chicken with Mayonnaise is a typical food of Peruvian cuisine, and one of the most favorite dishes of the people. Its preparation is very easy, since you only have to add ingredients that you can find locally, and it has a very easy procedure. If this is the first time we are going to prepare this meal, we are going to love it.

Let's see how to prepare it!

Chicken with Mayonnaise (Peruvian recipes)

Ingredients:

  • 3 cups diced cooked chicken.
  • 2 tablespoons grated onion.
  • 2 tablespoons of lemon juice.
  • One cup of chopped celery.
  • One cup of mayonnaise.
  • One lettuce.
  • One cup of cooked and diced potatoes.
  • 100 grams of black olives.
  • Salt to taste.

Procedure of the recipe:

  1. Mix on a bowl, the chicken, onion, potatoes and celery, then add the lemon juice to season with salt to taste.
  2. Keep in the refrigerator until it is well frozen, and meanwhile, prepare a salad with the lettuce leaves washed and drained.
  3. Then add mayonnaise to the chicken preparation, and add over the lettuce leaves. Decorate with the pitted olives, cut in circles.
  4. Finally, serve with fruit juice and enjoy with the family.

Chicken cut into small cubes.

Note: It is important that each ingredient is in good health; therefore, strive for good foods.

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