Bad Bunny, known for his global music hits and bold style, also has a diverse and flavorful taste in food. While he enjoys refined dishes like sushi and wagyu, zhe hasn’t forgotten his roots. One of his favorite comfort foods is arroz con salchichas — a beloved Puerto Rican dish made of rice and sausages that reminds him of home.
He’s a big fan of Asian cuisine, especially Japanese and Chinese influences. Among his top choices are lobster fried rice, crispy wagyu rice, and assorted sushi rolls. These dishes reflect his appreciation for rich flavors and quality ingredients. Whether he's dining at a luxury restaurant or enjoying traditional Puerto Rican meals, Bad Bunny keeps his food choices as unique and vibrant as his music.
🎤 Who Is Bad Bunny (And What Does He Eat)?
Bad Bunny, born Benito Antonio Martínez Ocasio, is a global music icon from Puerto Rico. With his groundbreaking mix of reggaeton, trap, and Latin sounds, he has become one of the most streamed artists in the world. Beyond his music, Bad Bunny is known for breaking stereotypes, setting trends, and proudly embracing his cultural roots.
🥘 (entrada) – Arroz con Salchichas
📍 Where: Vega Baja, Puerto Rico (his hometown)
📆 When: Sunday, July 23, 2023 – 1:15 PM
❤️ Memory: Shared with family during a casual lunch at home
Summary:
Bad Bunny's ultimate comfort food. This Puerto Rican classic blends rice with sliced sausages in a savory sofrito base. A taste of childhood, made with love and spice.
Ingredients (by ACL Recipes):
- White rice
- Smoked sausages (cut into slices)
- Sofrito (garlic, onions, peppers, cilantro)
- Tomato sauce
- Olive oil
- Salt, pepper
- Optional: corn, green peas, sazón
🍣 (entrada) – Wagyu Crispy Rice with Spicy Mayo
📍 Where: Nobu, Miami, Florida
📆 When: Friday, March 17, 2023 – 8:45 PM
🍽️ Moment: Dinner with friends after a sold-out concert
Summary:
A luxurious bite: crunchy rice topped with buttery wagyu beef and spicy mayo. A fusion of texture and taste that stole the spotlight on his Miami night out.
Ingredients (by ACL Recipes):
- Cooked sushi rice (shaped and pan-fried until crispy)
- Thin-sliced wagyu beef
- Spicy mayo (mayonnaise + sriracha)
- Soy sauce
- Scallions for garnish
- Sesame oil
🍤 (entrada) – Lobster Fried Rice
📍 Where: Tokyo, Japan
📆 When: Wednesday, May 10, 2023 – 2:30 PM
🌏 Occasion: Lunch while on vacation exploring Asian street food
Summary:
East meets Caribbean. This dish combines succulent lobster meat with golden fried rice, eggs, scallions, and a splash of soy. A bold favorite during his trip to Tokyo.
Ingredients (by ACL Recipes):
- Jasmine rice (day-old for better texture)
- Cooked lobster meat (claw & tail)
- Eggs
- Garlic, ginger
- Scallions
- Soy sauce, oyster sauce
- Sesame oil
🍌 (entrada) – Mofongo con Camarones al Ajillo
📍 Where: San Juan, Puerto Rico
📆 When: Saturday, August 5, 2023 – 7:30 PM
🍹 Mood: Romantic dinner after filming a music video
Summary:
A Puerto Rican staple with a punch. Mashed green plantains seasoned with garlic and pork cracklings, topped with juicy shrimp sautéed in garlic butter. Pure island flavor on one plate.
Ingredients (by ACL Recipes):
- Green plantains
- Garlic cloves
- Olive oil or butter
- Pork rinds (chicharrón)
- Shrimp (peeled and deveined)
- White wine, parsley, lemon juice
- Salt & pepper
🥩 (entrada) – Bistec Encebollado (Steak with Onions)
📍 Where: Medellín, Colombia
📆 When: Monday, April 3, 2023 – 1:00 PM
🎬 Scene: Filming day for a reggaeton collab
Summary:
A humble yet flavorful dish that speaks to his love for home-style cooking. Thin-sliced beef steak cooked with caramelized onions and served with white rice and beans.
Ingredients (by ACL Recipes):
- Thin beef steaks (sirloin or flank)
- Onions (sliced)
- Garlic, vinegar, oregano
- Olive oil
- Bay leaves
- Salt, pepper
- Optional: sofrito base
🍛 (entrada) – Chicken Katsu Curry
📍 Where: Tokyo, Japan
📆 When: Thursday, May 11, 2023 – 8:00 PM
🌙 Craving: Late dinner after studio session abroad
Summary:
Crispy breaded chicken cutlet over steamed rice, smothered in rich Japanese curry. A hearty and comforting choice during his stay in Asia.
Ingredients (by ACL Recipes):
- Chicken breast (pounded thin)
- Panko breadcrumbs, flour, eggs
- Japanese curry roux
- Potatoes, carrots, onions
- White rice
- Soy sauce, mirin, garlic
🍨 (entrada) – Tembleque (Puerto Rican Coconut Pudding)
📍 Where: Miami, Florida (at a private holiday party)
📆 When: Sunday, December 24, 2023 – 10:45 PM
🎄 Vibe: Nochebuena dessert with a modern twist
Summary:
A sweet and silky coconut pudding, lightly dusted with cinnamon. This tropical dessert is a holiday tradition and a personal favorite of Bad Bunny when celebrating with close friends.
Ingredients (by ACL Recipes):
- Coconut milk
- Cornstarch
- Sugar
- Salt
- Ground cinnamon
- Optional: shredded coconut or coconut cream
🍴 Bad Bunny’s Favorite Dishes — A Culinary Tour by ACL Recipes
Bad Bunny isn’t just a trailblazer in music — he’s also got incredible taste when it comes to food. From street-style classics in Puerto Rico to luxury dining across the globe, his favorite meals reflect both his roots and his global lifestyle. At ACL Recipes, we imagined what his personal menu might look like based on his background, travels, and public moments.
Here’s a flavorful journey through seven iconic dishes that perfectly match the reggaeton king’s vibe:
🇵🇷 1. Arroz con Salchichas
A childhood favorite from Vega Baja, Puerto Rico. This comforting dish of rice and sausages in sofrito sauce is all about home, heart, and heritage.
🕐 Last seen eating it on July 23, 2023 – 1:15 PM
🍣 2. Wagyu Crispy Rice with Spicy Mayo
Gourmet meets street-style. Bad Bunny enjoyed this crunchy delight at Nobu Miami after a concert.
🕐 Ate it on March 17, 2023 – 8:45 PM
🦞 3. Lobster Fried Rice
An Asian-Caribbean fusion that stole his heart during a Tokyo food trip. Rich, flavorful, and unforgettable.
🕐 Ordered on May 10, 2023 – 2:30 PM
🍤 4. Mofongo con Camarones al Ajillo
Mashed plantains meet garlicky shrimp — the flavor bomb of the Caribbean. A romantic dinner choice in San Juan.
🕐 Served on August 5, 2023 – 7:30 PM
🥩 5. Bistec Encebollado
Classic Latin soul food — steak and caramelized onions. Comforting and bold, just like his verses.
🕐 Enjoyed in Medellín on April 3, 2023 – 1:00 PM
🍛 6. Chicken Katsu Curry
Breaded chicken cutlet with Japanese curry, discovered during late nights in Tokyo. A spicy, crunchy masterpiece.
🕐 Ate it on May 11, 2023 – 8:00 PM
🍨 7. Tembleque (Puerto Rican Coconut Pudding)
A tropical dessert tradition. Creamy coconut pudding dusted with cinnamon, perfect for Nochebuena vibes.
🕐 Tasted on December 24, 2023 – 10:45 PM
🧠 Note:
This content is a simulated culinary profile created by ACL Recipes for entertainment and fan appreciation purposes. While inspired by Bad Bunny’s culture and travels, these meal details are fictional and meant to celebrate Puerto Rican and global cuisine in a fun, flavorful way.