Very delicious vegetarian recipe.
The artichoke salad is a delicious meal to prepare on any occasion, and today we are going to prepare the artichoke salad easily. If it’s the first time you’re going to prepare this food, you’ll love it.
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| Artichoke salad. Image provided by Breanna Schulze via Flickr |
Ingredients for this recipes.
- 6 fresh artichokes.
- 2 eggs
- Ground bread.
Procedure of this recipe.
Time needed: 1 hour. Procedure of the recipe. Follow the next steps.
- Peel and cook.
- Peel and cook the artichokes in a little salt water. Cook, drain and cut in half lengthwise.
- Wrap them in beaten egg.
- Wrap them in beaten egg, and bread crumbs (undo bread). In a saucepan place the artichokes and place in the oven to cook and sprinkle oil so they do not burn.