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Passion Fruit Juice recipe easy
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- Preparation time: 10 minutes.
- Cooking time: 10 minutes.
- Quantity: 4-8 people.
A delicious juice easy to make, and for any occasion
Passion Fruit Juice is a fruit juice that you can prepare and accompany your
favorite meals. It is an easy recipe that only requires passion fruit, sugar
(optional) and ice cubes, depending on the weather. In short, it is an easy
recipe to make, and it is one of the most popular drinks throughout Peru and
other nations. Let's see now, how to make it!
Recipe ingredients
- 4-6 fresh passion fruit, very yellow and heavy.
- White sugar, blonde or plain.
- Ice cubes, to accompany according to the weather.
- Clean, previously boiled water (it can be cold or warm).
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Passion fruit cut in halves
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Instruments to be used
- A blender.
- A tablecloth.
- A chopping board.
- A knife.
- A container to keep the organic leftovers.
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| Blender that will be used to liquefy the passion fruit. |
Recipe procedure
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The first step is to apply the rules of hygiene and wash each ingredient
to be used. It is important to keep this universal rule.
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On a chopping board, cut each passion fruit in halves, and with a spoon,
obtain its seeds and its interior, and put it into the blender.
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Apply the same process to all the passion fruits; and leave them inside
the blender.
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Inside the blender cup, add the sugar to taste, and previously boiled
water (which can be cold or warm), and blend for 20 seconds.
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Let it blend until it forms a very exquisite drink, and at its peak.
Usually, passion fruit juice has a yellow color (as in the photo).
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Serve with ice cubes, or serve lukewarm, depending on the climate.
Cooking Tip
You should choose passion fruits that have a wrinkled texture, and that
can have enough dough or weight, to obtain well-loaded inputs.
Preparation video
